The terroir of Tokaj and the expertise of Chateau Dereszla is combined in this noble wine, which was produced with traditional technology (Méthode Traditionnelle). The two most authentic grape varieties of the Tokaj Wine Region, Furmint and Hárslevelű are blended to make a wine of elegant acidity and an exciting spiciness. It was fermented and matured in bottle. The bottles were disgorged after 14 months of ageing on lees. The sunny straw colour and aromatic nose reminds you of wild flowers. The full-bodied palate and the lovely freshness on the finish is impressive.
- Dereszla Winery
- Vintage: 2021
- Grape Variety: Furmint, Hárslevelű
- Ageing: 9 months in bottle
- Number of Bottles Produced: 50 000
- Number of Bottles Available: 20 000
- Alcohol: 12 %
- Total Acidity: 7,3 g/l
- Residual Sugar: 8,9 g/l
- Dry Extract: 18,9 g/l
- Size of Bottle: 0,75 liter
- Ex Works Price: below 5 EUR
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Sparkling Wine, Brut,