Manual bunch selection. Super fast destemming without crushing. We separate the first uncoloured juice before starting the pressing cycles. This unique juice is used for fermentation. Vegan materials were used in the winemaking process. The wine was bottled with a touch of CO2 to preserve the aromatic freshness.
- United Hungarian Wineries
- Vintage: 2024
- Winery: Lajvér Winery & Vineyard from Szekszárd
- Grape Variety: Kékfrankos
- Number of Bottles Produced: 32 000
- Number of Bottles Available: 32 000
- Alcohol: 12 %
- Total Acidity: 6,6 g/l
- Residual Sugar: 3,2 g/l
- Dry Extract: 21,9 g/l
- Size of Bottle: 0,75 liter
- Ex Works Price: 5-10 EUR
- Wine District: Szekszárd
- Wine Region: Danube
- Wine Type: White, Dry,