Wines

An authentic grape variety of the Tokaj Wine Region, Furmint is picked by hand and then blended in this Méthode […]

The white blend of Egri Csillag is the pairing of the traditional red blend called ‘Egri Bikavér’ of the wine […]

Kadarka, one of the most important and beloved varieties at Tóth Ferenc Winery, is planted in two different vineyards. In […]

The different grape varieties were harvested separately according to their respective ripening times, fermented in a mixture of steel tanks […]

The first vintage of a parcel planted in 2018. Harvest in late September 2023, in small buckets. Hand harvested. The […]

Low-yielding vines: 1-1,5 kg. The manual harvest in mid-September was followed by gentle whole bunch pressing and spontaneous fermentation in […]

Low-yielding vines: 1-1,5 kg. Manual harvest in mid-September was followed by gentle whole bunch pressing and spontaneous fermentation in steel […]

Hand-harvested at the end of November (24th), the grapes were shrivelled and some were affected by noble rot (botrytis). Fermented […]

Low-yielding vines: 1-1,5 kg. The botrytis-free, shrivelled grapes were harvested manually in mid/late October. Gentle whole bunch pressing and spontaneous […]

Low yielding vines: 1-1,5 kg. Gentle whole bunch pressing after hand harvesting in mid-September. The juice is then pasteurised to […]

Low yielding vines: 1-1,5 kg. Gentle whole bunch pressing after hand harvesting in late September. Spontaneous fermentation started in steel […]

Low yielding vines: 1-1,5 kg. Gentle whole bunch pressing after hand harvesting in early September. Spontaneous fermentation started in steel […]